
Which of my cakes …
… would you like to make?
Over the decades that I have been baking cakes, I have collated a large number of recipes. The cakes were extremely popular at our stalls at the Stirling and Uraidla markets. Now you have the opportunity to learn to bake some of them in one of my classes.
Alternatively, you can ‘Design your own’ class by selecting some cakes from my range. Below you find images, and brief explanations, of all the cakes that are available for inclusion as part of the ‘Design your own’ class.
Pastry-based tarts
Apple crumble with cinnamon and lemon zest
Plum & hazelnut tart
Baked cheese cake tart
with apricots
Chestnut tart with orange zest and dark chocolate
Baked cheese cake tart
with berries
Apricot & almond tart
Morello cherry tart with custard & hazelnut crumble
Quince tart with butter crumble and hazelnuts
Berry tart with butter crumble
Morello cherry & rhubarb tart
Pear & lemon myrtle tart
Rhubarb, apple & orange tart
Persimmon tart
Rhubarb & rose tart
Loaf & round cakes
Raspberry and elderflower loaf
Plum and hazelnut loaf
Mocca cake
Lemon and blueberry loaf
Banana & walnut loaf
Chocolate and spice loaf
Orange and poppyseed loaf
Sunken apple cake
Dark chocolate loaf with walnuts
Poached quince, rhubarb and rose cake
Citrus loaf with walnuts
Spicy pumpkin loaf
Pear and walnut loaf
Apricot, almond and orange loaf
Quince loaf cake
Pear and spice loaf
Pear and lemon myrtle loaf
Morello cherry loaf
Very lemony lemon cake
Gluten-free cakes and tarts
Berry crumble tart
Very lemony lemon cake
Plum, hazelnut and cinnamon loaf
Pear and walnut loaf
Plum tart with hazelnuts and cinnamon
Morello cherry tart with a hazelnut cinnamon crumble
Orange poppy seed cake
Apricot and almond loaf
Pear and raspberry tart
Very lemony lemon loaf cake
Rhubarb, apple and orange tart
Baked cheese cake with raspberries
Rhubarb and berry tart