Which of my cakes …
… would you like to make?

Over the decades that I have been baking cakes, I have collated a large number of recipes. The cakes were extremely popular at our stalls at the Stirling and Uraidla markets. Now you have the opportunity to learn to bake some of them in one of my classes.


Alternatively, you can ‘Design your own’ class by selecting some cakes from my range. Below you find images, and brief explanations, of all the cakes that are available for inclusion as part of the ‘Design your own’ class.

Pastry-based tarts

Apple crumble with cinnamon and lemon zest

Plum & hazelnut tart

Baked cheese cake tart
with apricots

Chestnut tart with orange zest and dark chocolate

Baked cheese cake tart
with berries

Apricot & almond tart

Morello cherry tart with custard & hazelnut crumble

Quince tart with butter crumble and hazelnuts

Berry tart with butter crumble

Morello cherry & rhubarb tart

Pear & lemon myrtle tart

Rhubarb, apple & orange tart

Persimmon tart

Rhubarb & rose tart

Loaf & round cakes

Raspberry and elderflower loaf

Plum and hazelnut loaf

Mocca cake

Lemon and blueberry loaf

Banana & walnut loaf

Chocolate and spice loaf

Orange and poppyseed loaf

Sunken apple cake

Dark chocolate loaf with walnuts

Poached quince, rhubarb and rose cake

Citrus loaf with walnuts

Spicy pumpkin loaf

Pear and walnut loaf

Apricot, almond and orange loaf

Quince loaf cake

Pear and spice loaf

Pear and lemon myrtle loaf

Morello cherry loaf

Very lemony lemon cake

Gluten-free cakes and tarts

Berry crumble tart

Very lemony lemon cake

Plum, hazelnut and cinnamon loaf

Pear and walnut loaf

Plum tart with hazelnuts and cinnamon

Morello cherry tart with a hazelnut cinnamon crumble

Orange poppy seed cake

Apricot and almond loaf

Pear and raspberry tart

Very lemony lemon loaf cake

Rhubarb, apple and orange tart

Baked cheese cake with raspberries

Rhubarb and berry tart